David Seijas

Bodegas, uvas y vinos
Yuri Millaresjunio 1, 2012
“Gran Canaria tiene vinos con mucho futuro”
David Seijas, sumiller del restaurante El Bulli (y ahora en El Bulli Foundation), ha visitado varias bodegas de la isla y catado sus vinos, producto…

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“Gran Canaria tiene vinos con mucho futuro”